Delia Smith's Cookery Course (Part One, Two and Three) (True First Edition)
Where does one start? What a legend.
Publisher/Published: BBC Books, 1978, 1979, 1981.
Three True First Editions. Paperback.
Condition: Good - There’s some Tippex or whatever it’s called on the first page of Book Two. On the plus side though, someone (the same person?) has also taped a recipe for a rather lovely sounding Leek and Bacon Quiche into page 302 (in Book Two) and written some notes on the page below. Rather nice really.
Where does one start? What a legend.
Publisher/Published: BBC Books, 1978, 1979, 1981.
Three True First Editions. Paperback.
Condition: Good - There’s some Tippex or whatever it’s called on the first page of Book Two. On the plus side though, someone (the same person?) has also taped a recipe for a rather lovely sounding Leek and Bacon Quiche into page 302 (in Book Two) and written some notes on the page below. Rather nice really.
Where does one start? What a legend.
Publisher/Published: BBC Books, 1978, 1979, 1981.
Three True First Editions. Paperback.
Condition: Good - There’s some Tippex or whatever it’s called on the first page of Book Two. On the plus side though, someone (the same person?) has also taped a recipe for a rather lovely sounding Leek and Bacon Quiche into page 302 (in Book Two) and written some notes on the page below. Rather nice really.
