West Indian Cookery - E Phyllis Clark
This is fascinating, thorough and quite academic (unsurprisingly, as it was written by one)! Loads of ingredients I’d never heard of and recipes for things I’ve heard the names of forever but wouldn’t know how to make.
Publisher/Published: Thomas Nelson and Sons Ltd (for The Government of Trinidad and Tobago), 1953 (first published 1945)
Fifth Printing. Hardback with dustjacket.
Condition: RNTBCHOII. Plenty of foxing and all that jazz, but still in pretty decent shape bearing in mind how old it is.
This is fascinating, thorough and quite academic (unsurprisingly, as it was written by one)! Loads of ingredients I’d never heard of and recipes for things I’ve heard the names of forever but wouldn’t know how to make.
Publisher/Published: Thomas Nelson and Sons Ltd (for The Government of Trinidad and Tobago), 1953 (first published 1945)
Fifth Printing. Hardback with dustjacket.
Condition: RNTBCHOII. Plenty of foxing and all that jazz, but still in pretty decent shape bearing in mind how old it is.
This is fascinating, thorough and quite academic (unsurprisingly, as it was written by one)! Loads of ingredients I’d never heard of and recipes for things I’ve heard the names of forever but wouldn’t know how to make.
Publisher/Published: Thomas Nelson and Sons Ltd (for The Government of Trinidad and Tobago), 1953 (first published 1945)
Fifth Printing. Hardback with dustjacket.
Condition: RNTBCHOII. Plenty of foxing and all that jazz, but still in pretty decent shape bearing in mind how old it is.